According to a 2018 Harris Interactive survey, pizza is Parisians’ favorite comfort food. The city provides many pizza options from wood-fired, keto, to authentic Neapolitans with toppings ranging from the usual to the unheard of. So get out there and decide where your next pizza grubbing destination will be.

Sette Pizza

The wait line at the Sette, Source: Facebook

Located in the popular 10th arrondissement district, the Sette Pizza is rooted deep in creating delicious Sicilian pizzas. The tomatoes used in making the homemade sauce are sourced from the volcanic soil of the Naples region by the chef, Marco Speranza. Enter the compact restaurant with retro decor and pick from a range of artisanal pizzas. We recommend the Parma Roquette pizza made with tomato, mozzarella Fior di latte, basilic, jambon de Parme, roquette, and parmesan to go with classic cocktails like Gin Tonic and Spritz Campari. The restaurant has a wine menu which consists of champagne, prosecco, and red, white, and rosé options to pick from.

Location - 38 Rue du Faubourg Saint-Denis, 75010.

Timings - Sun - Wed (12 pm - 11 pm)
                Thu - Sat (12 pm - 12 am)

Louie Louie

The Stay Home vegetarian pizza, Source: Facebook

Louie Louie’s fresh and seasonal pizza list has a lot on the plate for vegetarians. The Stay Home pizza made with tomato, roasted eggplant, garlic, mozzarella di Bufala, parmesan, basil, and oregano is a must try if you visit the restaurant. With an extensive range of wine varietals like Pinot Noir, Cabernet, Burgundy, Chardonnay, Cuvée, and others to pair them with the joy of wine and pizza pairing comes alive. For agave spirits lovers, the Mezcal Negroni made with Mezcal Union, Barolo Chinato Roagna, Sirene Bitter, and fino will fit the bill.

Location - 78 Rue de Charonne, 75011.

Timings - Mon - Sun (12 pm - 2.30 pm, 7 pm - 12 am)

Arrivederci Pizzeria

Authentic Italian pizza at the Arrivederci Pizzeria, Source: Facebook

Spoil yourself with Arrivederci Pizzeria’s artisanal pizza range, handmade with products imported from Italy. The Mama Mia pizza made with tomato sauce, mozzarella de Bufflonne, pancetta, roquette, huile fumee, and olives will take you directly to the Roman capital with its sweet and tangy aromas. Sip on the Monika Kiss cocktail made with gin, vodka, sucre, citron verte, sirop de fraise, and poivre rosé while enjoying the juiciness of the homemade pizza sauce.. The restaurant bar has red, white, and rosé wines on the list along with beers like Peroni Nastro Azzurro and Moretti.

Location - 47 Rue Gay-Lussac, 75005.

Timings - Mon - Tue (11.30 am - 2.30 pm, 7 pm - 10.30 pm)
                Wed - Sun (12 pm - 2.30 pm, 7 pm - 10.30 pm)

Le Papacionu

Neapolitan pizzas, Source: Facebook

With 24 pizzas to choose from the menu, Le Papacionu’s raw woody decor compliments it's fantastic neapolitan style pizzas. The Feta pizza made with tomato, feta, chevre, roquette, tomato sechee, and maison sauce will grip you with its rich and creamy ingredients. Wash it off with a  Lambrusco (Vin pétillant) to play the perfect balance of flavors.. The tiramisu is all you need to round things off in style.

Location - 7 Rue Cadet, 75009.

Timings - Mon - Fri (12 pm - 2.30 pm, 7 pm - 11.30 pm)
                Saturday (12 pm - 3 pm, 7 pm - 11.30 pm)
                Sunday (12 pm - 3 pm, 7 pm - 11 pm)

Iovine’s

No tomato base pizza, Source: Instagram

The Bronte pizza made with pistachio pesto, fior di latte DOP mozzarella, mortadella with pistachios from Modena, basil, and organic extra virgin olive oil is one of Iovine’s must try kitchen creations. The Bissmark made with bresaola, mozzarella fior di latte, organic eggs, button mushrooms, basil, and organic extra virgin olive oil stands out from the Bianche pizza variety (no tomato base). Their drinks menu consists of Italian beers, wines (red, white, bubbly and rosé), and classic cocktails like mojito, negroni, and spritz. Their hot drinks like Kusumi tea, cappuccino, hazelnut coffee, and more are perfect for chilly days.

Location - 7 Bis Rue du Colonel Driant, 75001.

Timings - Mon - Sun (12 pm - 3 pm, 7 pm - 11 pm)

Anima

Fresh out of the oven, Source: Facebook

Two contrasting planets seem to align when the white marbled floors meet the dark windows of the Anima restaurant. Take your pick from their range of fresh pizzas with an Italian breath such as the Regina made with pelati san marzano DOP, fior di latte, ham, and mushrooms. The Tartufo made with fior di latte, summer truffle cream, truffle carpaccio, and basil is also worth trying. The drinks menu offers wine bottles such as Pinot Grigio White, Sottoterra, Lambrusco Amabile, Chianti Classico Red, and others to go with the pizzas.

Location - 78 Rue du Cherche-Midi, 75006.

Timings - Mon - Thu (12 pm - 2.30 pm, 7.30 pm - 10.30 pm)
                Friday (12 pm - 2.30 pm, 7.30 pm - 11 pm)
                Saturday (12.15 pm - 2.45 pm, 7.30 pm - 11 pm)
                Sunday (12. 15 pm - 2.45 pm, 7.30 pm - 10.30 pm)

Popine

Tearing up a slice of pizza, Source: Facebook

Popping gourmet, bianche, and rosso pizzas from a custom made wood oven, Popine is a great spot to cozy up in the busy Ménilmontant district. Going for the classic Napoli made with tomatoes BIO casa marrazzo, fior di latte, filets d’anchois de Sciacca, basilic, and huile d’olive extra vierge Muraglia is a no brainer. If you like your pizza rich and loaded then Parmigiana made with aubergines alla parmigiana, provola, parmesan, basilic, and huile d’olive extra vierge Muraglia will do well with various wine by the glass options like Prosecco, Chiaretto Bardolino La Sogara 2018, Malvasia Nera, and more. Cocktails such as the Spritz, Basil Mule, and Amaretto Sour made with Amaretto, and jus de citron frais are available for €10 each.

Location - 108 Bd de Ménilmontant, 75020 .

Timings - Mon - Fri (12 pm - 3 pm, 7 pm - 10 pm)
                Sat - Sun (12 pm - 10 pm)

Header image- Popine, Source: Facebook